Gluten-free Cooking for Dummies

Gluten-free Cooking for Dummies

Book - 2008
Average Rating:
Rate this:
Want to create tasty gluten-free meals and snacks? This practical guide shows you how to select the right ingredients and prepare classic, healthy dishes.
Publisher: Hoboken : Wiley Pub., c2008
ISBN: 9780470178102
0470178108
Branch Call Number: 641.56318 K8422g 2008
Characteristics: xviii, 342 p., [8] p. of plates : ill. (chiefly col.) ; 24 cm
Additional Contributors: Sarros, Connie

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at PCPL

  Loading...
[]
[]
To Top