Start your Own Food Truck Business

Start your Own Food Truck Business

Book - 2011
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Perseus Publishing
At over a billion dollars, the food industry is evolving, creating new trends and new opportunities for eager entrepreneurs to turn their passion into a thriving business. From hot dog wagons to ?bustaurants,” Entrepreneur uncovers the startup ins and outs of today’s most on-the-rise and affordable food trend, mobile food. From gourmet food to all-American basics, the experts at Entrepreneur present the delicious startup details behind the ?food truck” businesses. Led by our experts and armed with priceless insight and advice from practicing business owners, startup entrepreneurs learn how to find their food niche, follow important rules of conducting business on the road, outfit their moving kitchen, meet safety and sanitation requirements, and much more. Plus, practicing experts share their recipes, shopping lists, favorite equipment buys and more. From choosing a business vehicle to franchising and everything in between, this startup guide covers it all?and then some.

At over a billion dollars, the food industry is evolving, creating new trends and new opportunities for eager entrepreneurs to turn their passion into a thriving business. From hot dog wagons to bustaurants,” Entrepreneur uncovers the startup ins and outs of today’s most on-the-rise and affordable food trend, mobile food. From gourmet food to all-American basics, the experts at Entrepreneur present the delicious startup details behind the food truck” businesses. Led by our experts and armed with priceless insight and advice from practicing business owners, startup entrepreneurs learn how to find their food niche, follow important rules of conducting business on the road, outfit their moving kitchen, meet safety and sanitation requirements, and much more. Plus, practicing experts share their recipes, shopping lists, favorite equipment buys and more. From choosing a business vehicle to franchising and everything in between, this startup guide covers it alland then some.


Book News
This is an easy-to-read step-by-step manual for starting and developing a mobile food business such as a food truck, kiosk, or mobile event catering business. It covers everything from the history of food trucks to business and technical considerations, funding, pricing, logo design, website development, marketing ideas, and use of social media. The book is accessible, easy to read, and includes lots of "smart tips" as well as a glossary and list of helpful resources. Annotation ©2011 Book News, Inc., Portland, OR (booknews.com)

McGraw Hill

Satisfy Your Hunger for Success

At over a billion dollars, the food industry is evolving, creating new trends and new opportunities for eager entrepreneurs like you. Learn how you can become a part of one of the hottest and most affordable food businesses—mobile food.

From gourmet food to all-American basics and hot dog wagons to bustaurants, get the delicious details behind starting a food truck business. Led by our experts, learn how to find your food niche, follow important rules of conducting business on the road, outfit your moving kitchen, meet safety and sanitation requirements, and much more. Plus, access recipes, shopping lists, favorite equipment buys and more from practicing food truck entrepreneurs.

Covers:

  • Six trendy mobile food opportunities: cart and concession trailers, kiosks, standard and gourmet trucks, mobile catering and bustaurants
  • How to identify your customers and service niche
  • Creating your mobile menu
  • Choosing and outfitting your vehicle or kiosk
  • Licenses, zoning, parking, and other considerations
  • Scouting and staging for conducting business
  • Hiring help
  • Setting prices
  • Spreading the word
  • And more

From choosing a business vehicle to franchising and everything in between, learn everything you need to know to get your business moving toward success!



Publisher: Irvine, Calif. : Entrepreneur Press, 2011
ISBN: 9781599184142
1599184141
Branch Call Number: 647.95 M6686s 2011
Characteristics: xvi, 176 p. : ill. ; 23 cm
Additional Contributors: Entrepreneur Press

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