Eating With the Chefs
Family Meals From the World's Most Creative RestaurantsBook - 2014
"Eating with the Chefs documents the daily meal shared by chefs and front-of-house staff at eighteen top restaurants including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jörgensen and easy-to-follow recipes Eating with the Chefs provides a unique insight into the ordinary food behind the immaculate kitchen walls" -- from publisher's web site.
Publisher: London : Phaidon, 2014
Branch Call Number: 641.5 J7687e 2014
Characteristics: 306 pages, 10 unnumbered pages: illustrations (some color) ; 30 cm