Mario Batali Big American Cookbook

Mario Batali Big American Cookbook

250 Favorite Recipes From Across the USA

Book - 2016
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Grand Central Pub
Mario Batali's delicious deep dive into American Regional cooking with 250 recipes--from San Diego Fish Tacos to Boston Cream Pie.

Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. With over 250 simple recipes celebrating the treasures of the state fairs and the dishes of the local rotary clubs and ethnic groups. Batali has interpreted these regional gems with the same excitement and passion that he has approached traditional Italian food.

Covering the Northeast/New England, the Mid-Atlantic, the Gulf Coast, the Great Lakes, the Heartland, the Southwest, and the Pacific Coast, this book will share everything from the BBQ styles of Texas, the Smokeys and the Carolinas, to the seafood soups from yankee Boston to the spicy gumbos of the Gulf Coast and the berry pies of the Pacific Northwest.
All the dishes are very simple and do-able--from Philly Cheesesteaks to Marionberry cobbler. And while Batali uses recipes passed down through the generations, he also shares hints on what he would add to the recipe to take the flavor up a notch.
This is THE American cookbook you will want to own.

Baker & Taylor
Presents two hundred fifty recipes using regional ingredients from around the United States, sharing such dishes as lobster pot pie, oyster fritters, shrimp and grits, key lime pie, stuffed cabbages, fried pickles, huevos rancheros, and Kahlua pork.

& Taylor

A New York Times best-selling author dives into American Regional cooking with 250 recipesùfrom San Diego Fish Tacos and Texas BBQ to Boston Cream Pie and Philly Cheesesteaks. 100,000 first printing.

Publisher: New York : Grand Central Life & Style, [2016]
Edition: First edition
ISBN: 9781455584710
Branch Call Number: 641.5973 B311m 2016
Characteristics: pages cm
Additional Contributors: Bacon, Quentin
Webster, Jim
Alternative Title: Big American cookbook


From Library Staff

A collection of delicious recipes from all corners of the US--the best America has to offer. Try making San Diego Fish Tacos, Texas BBQ, Boston Cream Pie and Philly Cheesesteaks!

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