Cooking With Mary BerryCooking With Mary Berry
Title rated 3.75 out of 5 stars, based on 33 ratings(33 ratings)
Book, 2016
Current format, Book, 2016, First American edition, No Longer Available.Book, 2016
Current format, Book, 2016, First American edition, No Longer Available. Offered in 0 more formats150 everyday recipe favorites from the star judge of the ABC series The Great Holiday Baking Show and the PBS series The Great British Baking Show. Cooking with Mary Berry covers a broad selection of recipes--brunch ideas, soups, salads, appetizers, mains, sides, and desserts--drawing on Mary's more than 60 years in the kitchen. Many, like her French Onion Soup, Steak Diane, and Cinnamon Rolls, are familiar classics, but all have been adapted to follow Mary's prescription for dishes that are no-fuss, practical, and foolproof. Step-by-step instructions, tips, and tricks make following in the footsteps of Britain's favorite chef easy, and full-color photographs of finished dishes provide inspiration along the way. Perfect for cooks who are just starting out--and anyone who loves Mary Berry--the straightforward yet special recipes in Cooking with Mary Berry will prove, as one reviewer has said of her recipes, "if you can read, you can cook."--Amazon.com.
Title availability
About
Subject and genre
Details
Publication
- New York, New York : DK Publishing, 2016.
Opinion
More from the community
Community lists featuring this title
There are no community lists featuring this title
Community contributions
Community quotations are the opinions of contributing users. These quotations do not represent the opinions of Pima County Public Library.
There are no quotations from this title
Community quotations are the opinions of contributing users. These quotations do not represent the opinions of Pima County Public Library.
There are no quotations from this title
From the community