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A Practical Guide to Foraging, With Easy Identification of 60 Edible Plants and 67 Recipes
eBook - 2013
A Modern Forager's Recipes for Curing, Cannning, Smoking, and Pickling
Book - 2012
Available
in some locations
A Tale of the Fishers, Trappers, Hunters, Foragers, Slaughterers, Butchers, Farmers, Poultry Minders, Sugar Refiners, Cane Cutters, Beekeepers, Winemakers, and Brewers Who Built New York
Book - 2012
eBook - 2011