22 items
The Deepest Roots
Finding Food and Community on A Pacific Northwest Island
Book - 2016
Lab Girl
Book - 2016
Letters to A Young Farmer
On Food, Farming, and Our Future
Book - 2017
The Potlikker Papers
A Food History of the Modern South
Book - 2017
A Bone to Pick
The Good and Bad News About Food, With Wisdom, Insights, and Advice on Diets, Food Safety, GMOs, Farming, and More
Book - 2015
The Upcycle
Beyond Sustainability--designing for Abundance
Book - 2013
The Triumph of Seeds
How Grains, Nuts, Kernels, Pulses, and Pips, Conquered the Plant Kingdom and Shaped Human History
Book - 2015
The Reason for Flowers
Their History, Culture, Biology, and How They Change Our Lives
Book - 2015
Unprocessed
My City-dwelling Year of Reclaiming Real Food
Book - 2015
Slow Food Nation
Why Our Food Should Be Good, Clean, and Fair
Book - 2007
Tomatoland
How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
Book - 2011
Desert Terroir
Exploring the Unique Flavors and Sundry Places of the Borderlands
Book - 2012
Cooked
A Natural History of Transformation
Book - 2013
Sowing Seeds in the Desert
Natural Farming, Global Restoration, and Ultimate Food Security
Book - 2012
The Good Food Revolution
Growing Healthy Food, People, and Communities
Book - 2012
Seedfolks
Book - 1997
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