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"African Americans -- Food -- History"
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1 to 6 of 6 results
KosherSoul
KosherSoul, Book
The Faith and Food Journey of An African American Jew
by
Twitty, Michael
Book - 2022 | First edition
641.5676 T929k 2022
Book, 2022. First edition. Call number: 641.5676 T929k 2022
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The Jemima Code
The Jemima Code, Book
Two Centuries of African American Cookbooks
by
Tipton-Martin, Toni
4.25 out of 5 stars
Book - 2015 | First edition
641.59296 T4999j 2015
Book, 2015. First edition. Call number: 641.59296 T4999j 2015
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Hog & Hominy
Hog & Hominy, Book
Soul Food From Africa to America
by
Opie, Frederick Douglass
3.75 out of 5 stars
Book - 2008
641.59296 Op3h 2008
Book, 2008. Call number: 641.59296 Op3h 2008
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High on the Hog
High on the Hog, Book
A Culinary Journey From Africa to America
by
Harris, Jessica B.
3.9 out of 5 stars
Book - 2012 | Pbk. ed
641.59 H2422h 2012
Book, 2012. Pbk. ed. Call number: 641.59 H2422h 2012
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The Cooking Gene
The Cooking Gene, Book
A Journey Through African-American Culinary History in the Old South
by
Twitty, Michael
4 out of 5 stars
Book - 2017 | First edition
641.59296 T929c 2017
Book, 2017. First edition. Call number: 641.59296 T929c 2017
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