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Tucson Festival of Books: Culinary Arts and Cookbooks!

Get your taste buds ready for the 2025 Tucson Festival of Books by checking out some of these incredible cookbooks by authors that will be gracing the Culinary stage!

Pima County Public Library

11 items

  • Chinese Enough

    Homestyle Recipes for Noodles, Dumplings, Stir-fries, and More

    Cho, Kristina
    Book, 2024New York, NY : Artisan, [2024] — 641.5951 C4512c 2024
  • Islas

    a Celebration of Tropical Cooking : 125 Recipes From the Indian, Atlantic, and Pacific Ocean Islands

    Diaz, Von
    Book, 2023San Francisco, California : Chronicle Books LLC, [2023] — 641.5913 D5439i 2023 TEEN
  • Agave Spirits

    the Past, Present, and Future of Mezcals

    Nabhan, Gary
    Book, 2023New York, N.Y. : W. W. Norton & Company, [2023] — 641.25 N112a 2023
  • Crumbs

    Cookies and Sweets From Around the World

    Mims, Ben
    Book, 2024London, United Kingdom : Phaidon Press Limited, 2024. — 641.8654 M656c 2024
  • Pass the Plate

    100 Delicious, Highly Shareable, Everyday Recipes

    Gelen, Carolina
    Book, 2024New York : Clarkson Potter/Publishers, [2024] — 641.5 G2814p 2024
  • Food IQ

    100 Questions, Answers, and Recipes to Raise Your Cooking Smarts

    Holzman, DanielRodbard, Matt
    eBook, 2022HarperCollins, 2022
  • Book, 2020New York : Artisan Books, a division of Workman Publishing Co., Inc. 2020. — 641.5 Sca42m 2020
  • Plantas

    Modern Vegan Recipes for Traditional Mexican Cooking

    Soto, Alexa
    Book, 2024New York, NY : Voracious/Little, Brown and company, 2024. — 641.56362 So781p 2024
  • Mastering the Art of Plant-based Cooking

    Vegan Recipes, Tips, and Techniques

    Yonan, Joe
    Book, 2024California : Ten Speed Press, [2024] — 641.56362 Y8m 2024